The University Club of Washington D.C.


The William Howard Taft Dining Room

‚ÄúCharming" describes the Taft Dining Room, presided over by a gracious and multilingual staff whose mission is a Passion for Service. A grand piano, tapestry, and silver candelabra bring enduring gentility. The menu includes classic American and European cuisine, prepared by the Club's award-winning Executive Chef Franck Loquet.  Open Monday - Saturday.

Helen's Cocktail Lounge

Enjoy an aperitif or post dinner cognac in Helen's, the elegant cocktail lounge in the Taft Dining Room named for Helen Taft, the wife of the Club's first President, William H. Taft. Open Monday - Saturday.

The John J. Pershing Grille

A more casual dining experience awaits you in the Pershing Grille where good-natured debates and socializing prevail. Open Monday - Friday with brunch on Saturdays. 

Founders Pub

Cocktails available Monday - Friday.
Brunch Menu Available on Saturdays 11:00 am-2:00 pm 
Pub Menu Served on Saturdays  2:00 pm-9:00 pm

The Racquet and Sports Lounge

Relax in your workout attire in the comfort of the Sports Lounge on the lower level. Drinks and meals are provided at lunch and dinner. Open Monday - Friday.